Kaizen Kitchen Menu
Kaizen Ramen Santa Cruz
Signature Shoyu Blend, Vegetable Umami Broth, Grilled Pork, Onion, Bamboo Shoots, Seasoned Egg with Ramen Noodles
18Hawaiian Alaea Red Sea Salt Broth, Vegetable Umami Broth, Grilled Pork, Bamboo Shoots, Seasoned Egg with Ramen Noodles
18Sesame Paste, Spicy Miso, Vegetable Umami Broth, Green Onion, Bamboo Shoots, Seasoned Egg, with Ramen Noodles
18Vegetable Umami Broth, Sesame Paste, Miso, Tofu, Green Onion, Grilled Corn, Sauteed Shitaki Mushroom
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Kaizen Kitchen Rice Bowls
Grilled chicken glazed in a Hawaiian pineapple-honey teriyaki sauce, served over a rice and quinoa blend with steamed vegetables, sesame seeds, and green onions.
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Succulent bulgogi beef with kimchi, fresh lettuce, and cucumber on steamed rice, topped with sesame seeds and a spicy gochujang drizzle.
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Tender, slow-cooked Kalua pork paired with grilled pineapple and cabbage slaw, served over rice with a topping of green onions and sesame seeds.
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Organic Tofu glazed with a sweet pineapple and honey teriyaki sauce, alongside vibrant steamed veggies on a rice and quinoa blend, garnished with sesame seeds and green onions.
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Fresh Ahi Tuna Dressed in our Signature Poke Sauce, Rice Quinoa Base, Mixed Greens, Yuzu Ponzu Dressing, Avacado, Green Onions, Wakame Seaweed Salad, Macadamia Nuts, Sweet Onions, Pineapple, Cucumber, Furikake, Edamame, and topped with Masago
$19.5Fresh Ahi Tuna, Rice Quinoa Blend, Auntie's Poke Sauce, Maui Sweet Onions, Cucumber, Macadamia Nuts, Cilantro, Kiawe Wood Smoked Sea Salt, Roasted Nori Topping
18Vegetarian "Poke" - Kiawe Wood Smoked Sea Salt and Macadamia Nut Oil Sous Vide Beets tossed in our Signature Poke Sauce, Tofu, Rice Quinoa Blend, Mixed Greens, Edamame, Macadamia Nuts, Sweet Onions, Avocado.
18Kalua Pork, Tamari/Ginger Chicken, Rice Quinoa Blend, Double Mac Salad, Cucumber, Sweet Onions, Cabbage, Avcado, Sesame Seeds and Huli Huli Sauce.
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